SWEETENED SHELF-STABLE UHT VEGETABLE FAT BASED FOOD PREPARATION
Water, Wholly hydrogenated vegetable fats (palm, SOY, sunower, rape seed, corn, in variable proportion) (26%), Sugar, Stabilisers (E420 ii, E463), MILK protein, Emulsifying agents (E472e, E322 SOY lecithin, E472b), Salt, Flavouring, Colouring (E160a Beta-carotene).

Energy 1176 KJ / 284 kcal
Fat 26 g - of wich saturates 24 g
Carbohydrate 12 g - of wich sugars 12 g
Fibers 0 g
Protein 0,6 g
Salt 0,20 g